SWM-RYG COCOA BUTTER MELTING TANK

Cocoa Butter Melting Tank

Detailed description

The most common form of cocoa butter has a melting point of around 34–38 °C (93–101 °F), rendering it is solid at room temperature.

Our RYG series chocolate melting tanks are used for melting cocoa butter, equipped with pump and piping system, the melted cocoa butter can be pumped into chocolate conche refiner.

This melter has electric heating and automatic temperature control.

We offers a wide capacity of melting tank.

RYG Series

RYGS Series

Model	RYG200	RYG300	RYG500	RYG1000	RYG2000	RYG1000S
Capacity(L)	200	300	500	1000	2000	1000
Heating Power(KW)	4	4	6	9	12	12
Weight(KG)	150	180	380	700	1250	2000
Dimension(MM)	Φ800×1000	Φ900×1000	Φ1000×1200	Φ1200×1300	Φ1900×1500	1500×1200×1300